Christmas Cookies
1:46 PM
A DASH OF THIS, A DASH OF THAT
I just don't think that there is anything quite as festive as a frosted sugar cookie. They are perfect for any holiday as they can be SO easily adapted to Valentines, Easter, etc with the simple swap of a cookie cutter! My mom and I made 4 dozen of these little pretties for each of us to take to all the parties we attended of Christmas Eve and Christmas Day... and of course a couple for Santa, because let's be real, Santa loves his cookies ;)!
My Favorite Sugar Cookie Recipe:
Ingredients:
1 cup unsalted butter, at room temperature
1 cup powdered sugar
1 large egg
2 1/2 tsp. vanilla extract
1 vanilla bean, split lengthwise
the zest of half of a lemon
2 1/2 cups all purpose flour
1 tsp salt
Instructions:
In a large mixing bowl, cream butter an sugar until smooth (1-2 minutes)
Beat in egg, vanilla, seeds of vanilla bean, and zest until bleded
Mix in flour and salt on low just until combined
Form dough into a disc and wrap with plastic wrap to chill for 2 hours
Pre-heat oven to 375
Link baking sheets with parchment
Roll out dough on a well floured surface to about 1/4 inch thickness
Cut with desired cookie cutters
Bake 8-10 minutes, rotating sheets halfway through for even baking
Cool 5 minutes before transfering to a wire rack to finish cooling
Ice with Wilton recipe once completely cool.
(recipe adapted from annies eats)
My Favorite Royal Icing Recipe:
Ingredients:
3 Tbsp meringue powder
4 cups powdered sugar
5 Tbsp warm water
Instructions:
Combine meringue powder and powdered sugar
Add in water and stir
(you can add a little more or a little less water for desired consistency)
(recipe adapted from wilton)
fave square platter / platter adornment / cookies for santa plate / Dress / Belt: Lilly Pilitzer (similar) / Shoes
1 comments
Those are adorable! Love the platter as well :)
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